Waterfront Restaurant
Lunch Menu
Wednesday – Sunday
11.30am – 2.30pm
Starters
Crumbed Camembert $13.50
With Citrus Salad & House Made Jam
Mini Cobb Loaf $9.00
With Garlic Butter or Sweet Chilli & Basil Butter
Crispy Skinned Pork Belly $17.50
With Seared Sea Scallops, Served with a Unique Orange Sauce
Trio Dip Plate $13.00
With Toasted Breads
Classic Creamy Garlic Prawns $17.00
With Fragrant Jasmine Rice
Bruschetta $10.00
Served with Tomatoes, Basil & Spanish Onion, Finished with
A House Made Balsamic Reduction
Lemon Pepper Calamari $15.00
With Garden Fresh Salad – Tartare
Pacific Oysters Natural ½ Doz $17.00 1 Doz $27.00
Oysters Kilpatrick ½ Doz $18.00 1 Doz $29.00
Waterfront Mains
B.L.T $13.50
Bacon, Lettuce, Tomato, Between Inch Thick Sourdough,
With Chips & Aioli
B.L.A.T $14.50
Bacon, Lettuce, Avocado, Tomato, Between Inch Thick Sourdough,
With Chips & Aioli
Club Sandwich $16.50
Chicken Breast, Bacon, Tomato, Lettuce, Aioli Served with Chips
Caesar Salad $16.50
Cos Lettuce, Crispy Bacon, Croutons, Parmesan Cheese, Poached Egg
Add Chicken $19.50
Thai Beef Salad $16.50
Marinated Beef atop Shredded Thai Vegetable Salad with Refreshing
Thai Dressing
Grilled Barra Sandwich $17.50
Grilled Barramundi, Lettuce, Tomato, Tartare Sauce, Chips & Aioli
Greek Salad $17.50
Olives, Fetta, Spanish Onion, Mixed Mesclun, Tomato, Cucumber
Balsamic Dressing & Olive Oil Crouton’s
Beef, Pork or Chicken Stir Fry Noodles $18.00
Fresh Stir Fried Vegetables, Noodles, Authentic Asian Flavours
Chicken and Mango Salsa Salad $18.50
With Julienned Vegetables & Macadamia Nuts
Waterfront Mains
Lemon Pepper Calamari $19.50
With Chips & Fresh Garden Salad – Tartare
Traditional Pasta Carbonara $21.00
Bacon, Onion, Garlic, Parsley in a White Wine & Egg Sauce
Coconut Battered Prawn $24.00
Served with Chips & Salad, Aioli
Barramundi – Beer Battered or Grilled $24.50
Served with Garden Salad & Chips, Tartare Sauce
Andulusion Prawns $25.00
Large Prawns Sautéed in Garlic, Cream & Basil Sauce Finished
With Parmesan Cheese, Fettuccini
Taste of Queensland – Grilled Wild Caught Barramundi $27.50
Set on a Mango & Malibu Sauce, Finished with Macadamia Nut Crust
Rump Steak 300Grams $28.00
Served with Chips & Salad
Red Wine Jus, Creamy Mushroom, Garlic or Pepper Sauce
Seafood Topper $7.00
Waterfront’s “Surfin Chicken” $28.50
Grilled Chicken Breast, Smothered with Prawn, Scallop, Squid &
Reef Fish Cream Sauce
Our Signature Reefworld Seafood Plate $32.00
Grilled or Battered Barramundi, King Prawn, Salt & Pepper Calamari
Seared Sea Scallops, Kilpatrick or Natural Pacific Oyster
Waterfront Restaurant
Lunch Menu
Wednesday – Sunday
11.30am – 2.30pm
Starters
Crumbed Camembert $13.50
With Citrus Salad & House Made Jam
Mini Cobb Loaf $9.00
With Garlic Butter or Sweet Chilli & Basil Butter
Crispy Skinned Pork Belly $17.50
With Seared Sea Scallops, Served with a Unique Orange Sauce
Trio Dip Plate $13.00
With Toasted Breads
Classic Creamy Garlic Prawns $17.00
With Fragrant Jasmine Rice
Bruschetta $10.00
Served with Tomatoes, Basil & Spanish Onion, Finished with
A House Made Balsamic Reduction
Lemon Pepper Calamari $15.00
With Garden Fresh Salad – Tartare
Pacific Oysters Natural ½ Doz $17.00 1 Doz $27.00
Oysters Kilpatrick ½ Doz $18.00 1 Doz $29.00
Waterfront Mains
B.L.T $13.50
Bacon, Lettuce, Tomato, Between Inch Thick Sourdough,
With Chips & Aioli
B.L.A.T $14.50
Bacon, Lettuce, Avocado, Tomato, Between Inch Thick Sourdough,
With Chips & Aioli
Club Sandwich $16.50
Chicken Breast, Bacon, Tomato, Lettuce, Aioli Served with Chips
Caesar Salad $16.50
Cos Lettuce, Crispy Bacon, Croutons, Parmesan Cheese, Poached Egg
Add Chicken $19.50
Thai Beef Salad $16.50
Marinated Beef atop Shredded Thai Vegetable Salad with Refreshing
Thai Dressing
Grilled Barra Sandwich $17.50
Grilled Barramundi, Lettuce, Tomato, Tartare Sauce, Chips & Aioli
Greek Salad $17.50
Olives, Fetta, Spanish Onion, Mixed Mesclun, Tomato, Cucumber
Balsamic Dressing & Olive Oil Crouton’s
Beef, Pork or Chicken Stir Fry Noodles $18.00
Fresh Stir Fried Vegetables, Noodles, Authentic Asian Flavours
Chicken and Mango Salsa Salad $18.50
With Julienned Vegetables & Macadamia Nuts
Waterfront Mains
Lemon Pepper Calamari $19.50
With Chips & Fresh Garden Salad – Tartare
Traditional Pasta Carbonara $21.00
Bacon, Onion, Garlic, Parsley in a White Wine & Egg Sauce
Coconut Battered Prawn $24.00
Served with Chips & Salad, Aioli
Barramundi – Beer Battered or Grilled $24.50
Served with Garden Salad & Chips, Tartare Sauce
Andulusion Prawns $25.00
Large Prawns Sautéed in Garlic, Cream & Basil Sauce Finished
With Parmesan Cheese, Fettuccini
Taste of Queensland – Grilled Wild Caught Barramundi $27.50
Set on a Mango & Malibu Sauce, Finished with Macadamia Nut Crust
Rump Steak 300Grams $28.00
Served with Chips & Salad
Red Wine Jus, Creamy Mushroom, Garlic or Pepper Sauce
Seafood Topper $7.00
Waterfront’s “Surfin Chicken” $28.50
Grilled Chicken Breast, Smothered with Prawn, Scallop, Squid &
Reef Fish Cream Sauce
Our Signature Reefworld Seafood Plate $32.00
Grilled or Battered Barramundi, King Prawn, Salt & Pepper Calamari
Seared Sea Scallops, Kilpatrick or Natural Pacific Oyster
The Waterfront Restaurant
Starters
Turkish Bread – Balsamic Reduction - Olive Oil – Parmesan Cheese $7.00
Garlic Baguette $7.00
Bruschetta on Turkish Bread –Tomato – Roasted Mushrooms – $12.50
Red Onion Pesto Smeared Sourdough with Parmesan & Balsamic Reduction
Bruschetta on Baguette - Tomato – Red Onion – Basil – Olive Oil - $12.50
- Fetta - Sweet Balsamic
Natural Oysters - Red Wine & Shallot Vinegar ½ Doz $17.00 1Doz $27.00
Pacific Oysters – Bacon – Kilpatrick Sauce ½ Doz $18.00 1 Doz $29.00
Tempura Oysters – Sweet Soy ½ Doz $17.50 1 Doz $27.50
Sides
Thick Cut Chips – Aioli – Sea Salt $6.00
Side Garden Salad $7.00
Tomato Sauce, BBQ Sauce, Vinegar or Olive Oil $0.50
Aioli, Mango Mayonnaise, Dill Aioli or Parmesan $1.00
Mains
Greek Salad – Cos Lettuce – Cherry Tomatoes – Red Onion – Olives $14.50
Cucumber – Fetta Cheese – Croutons – Balsamic Dressing
Caesar Salad – Cos Lettuce – Crispy Bacon – Croutons – Parmesan $15.00
Cheese - Caesar Dressing – Poached Egg (Anchovies Optional)
With Chicken $19.50
Roasted Pumpkin, Fetta, Spinach & Pinenut Omelette – Garden Salad $16.50
With Prawns $24.00
Asian Marinated Pork – Chicken – Beef - Vegetarian – Hokkien Noodle $18.00
Stir-Fry with Mixed Vegetables -Roasted Cashews & Sticky Soy
Chicken & Creamy Pesto Fettuccine – Sundried Tomatoes – Red Onion $18.00
Rocket & Parmesan
Sumac Crusted Squid – Greek Salad – Chips -Aioli – Lemon $18.50
Gourmet Steak Sandwich – Bacon – Lettuce – Tomato – Beetroot – $18.00
Runny Egg – Caramelised Red Onion – BBQ Sauce – Chips -
Chicken Schnitzel - Toasted Turkish Bread – Lemon Aioli – Lettuce $18.00
Roasted Pumpkin – Chips
Atlantic Splash – Smoked Atlantic Salmon – Turkish Bread - Capers $19.50
Cream Cheese – Red Onion - Avocado
Barramundi Fillet – Beer Battered or Oven Baked –Garden Salad – $21.50
Chips – Dill Aioli – Sea Salt – Lemon
Coconut Battered or Honey Sesame or Tempura King Prawns – Garden $22.50
Salad – Chips – Lemon -Mango Mayonnaise
Mango Chicken – Asian Vegetables – Malibu Sauce - Jasmine Rice $22.50
300gram Rump Steak – Garden Salad – Battered Onion Rings – Chips $25.50
Creamy Garlic, Mushroom, Brandy Pepper Sauce
Seafood Topper $29.00
Yellow House Curry King Prawns with Crispy Noodles – Snow Peas $25.50
Red Onion – Capsicum – Bok Choy -Thai Style Curry Sauce
Scallops – Garlic Cream Sauce – Shallots - Red Onion – Capsicum $25.50
Jasmine Rice
Reefworld Seafood Plate – Oven Baked or Battered Barramundi $28.50
Coconut or Tempura King Prawn – Sumac Crusted Squid – Oysters
Natural Or Kilpatrick – Chips – Dill Aioli – Garden Salad
Desserts & Cakes
Please ask the waitress for today’s Dessert’s & Cakes
LICENSED RESTAURANT
All prices inclusive 10% G.S.T
Menu subject to change depending on availability of fresh produce